Retail Food

Retail food establishments are typically separated into two categories. “Serving Meals” and “Not Serving Meals”.

  • If you are opening a new retail food facility or there is a change in ownership, a new application must be filled out and submitted. The application for Retail Food Licensing can be found below under each Retail Food type. 
  • Retail food establishments also have different levels of complexity that is determined by what type of food is sold, the food processing taking place, and/or how much food is sold. To help you determine what level of complexity your license will be, you can use the complexity calculators found on the last page of the application(s).